posted by Suzie Chhouk
What makes a cake so rich and fluffy and delicious? Is it the egg? The margarine or butter? The baking soda? Or all three? Watch Nerys and David bake their cake chemistry experiment or follow along in your own kitchen!
And, if you liked this video, check out the chemistry cupcakes or learn why desserts are so sweet!
from At-Bristol Science Centre
And, if you liked this video, check out the chemistry cupcakes or learn why desserts are so sweet!
from At-Bristol Science Centre